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“Redentore” wines are obtained with the philosophy that characterizes the way the winery is operated: organic and biodynamic principles in viticulture, energy produced with solar panels, vegan principles, vinification with indigenous yeasts and no sulphites added.
WINEMAKER’S TASTING NOTES
Weighty and seductively aromatic notes of jasmine, peach and mint are instantly noticeable on the nose. Combined with its savory, mineral driven finish, this wine makes for a refreshing pairing with all types of veggies, fish and poultry. Contains NO ADDED SULFITES.
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