Kendall-Jackson - Grand Reserve Cabernet Sauvignon 2021 (750ml)

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Price: $41.99

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Producer	Kendall-Jackson
Country	United States
Region	Sonoma County
Varietal	Cabernet Sauvignon
Vintage	2021
Sku	123668
Size	750ml

Kendall-Jackson Description

RNDC

W I N E M A K I N G P H I L O S O P H Y
Grand Reserve is a winemaker’s blend of our mountain, ridge, hillside and benchland grapes
grown along California’s cool coastal appellations. We select grapes from our best estate
vineyards and then monitor, taste and guide each individual lot throughout the winemaking
process. Each lot is kept separate, barrel-aged and crafted—boutique winery style. Our
winemakers have an unmatched palette of flavors, toast levels and terroir nuances from which
they masterfully blend these exemplary rich, deep and complex wines.
E X P E R I E N C E T H E D I F F E R E N C E
· 100% Jackson Estates Grown
· Grapes are sourced from lower-yielding, higher-elevation, estate blocks and vineyards
· Roughly 70% of the wine is from the same vineyard blocks year-to-year, ensuring greater
consistency and enhanced complexity with each vintage
· Precision harvesting, sorting, de-stemming and pressing methods are utilized so the grapes
are handled in the most delicate manner possible
· Pre-fermentation cold-soak adds layers of complexity by extracting a silkier tannin profile
· All our estate vineyards are certified sustainable by the CCSW (Certified California
Sustainable Winegrowing) and SIP (Sustainability in Practice) programs
· Sonoma County estate fruit confers high toned red and black fruit with a distinct
mineral edge to the wine, with a long, rich finish
V I N T A G E P R O F I L E
In 2021 we had a very pleasant growing season; it was long and certainly warm enough to ripen
the fruit fully. The winemaking team loves vintages with rich fruit character and balanced acidity.
W I N E M A K E R N O T E S
“This Cabernet has distinct flavors of blackberry, blueberry, plus both red and black currants with
enticing fragrances of mocha and nutmeg. Subtle notes of chocolate and toasty vanilla add to the
richness and length of this bold Cab, and are accompanied by fine grained tannins on a lengthy finish.”
—RANDY ULLOM, DIRECTOR OF WINEMAKING | SUSAN LUEKER, WINEMAKER