Domaine de Chevalier - Pessac-Léognan (Grand Cru Classé de Graves) 2018 (750ml)

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Price: $119.99

Producer	Domaine de Chevalier
Country	France
Region	Bordeaux
Subregion	Pessac-Léognan
Varietal	Cabernet Sauvignon
Vintage	2018
Sku	111937
Size	750ml
ABV	13.00%

Domaine de Chevalier Description

Domaine de Chevalier, Pessac Leognan, Bordeaux wine producer profile, with wine tasting notes, wine ratings, a history of the property, information on wine making and terroir, along with wine tasting reviews. If you want to read about other important, Bordeaux Chateaux: Links to all Bordeaux Wine Producer Profiles
The owners of Domaine de Chevalier, the Bernard family, have a long history dating all the way back to the 1155! What we know of as Domaine de Chevalier in the Graves/Pessac Leognan, appellation, was purchased in 1865 by Arnaud Ricard and his son Jean for 33,000 francs. At the time, the Ricard family were familiar with the Bordeaux wine trade, as they worked as coopers, producing wine barrels. In 1865, the estate began selling their wine under the Gascon name of “Chivaley”. In those days, the 44 hectare property was used for mostly food crops and ranching. While there was a tiny Bordeaux wine making operation at the estate, because there was no money in wine, it was not their main interest.

Blend: 65% Cabernet Sauvignon, 30% Merlot, and 5% Petit Verdot

Critical Acclaim

JS99
James Suckling

The intensity and perfumes on the nose are extremely impressive, offering pure blackberries and violets, as well as bark, wild-mushroom and raw-tile notes. It’s full-bodied with creamy tannin's that envelop the wine and a gorgeous, subtly complex center palate with all the flavors found on the nose. Endless finish. Love the finesse and length to this. Greatest ever. 65% cabernet sauvignon, 30% merlot and 5% petit verdot. Try after 2026.

WE97
Wine Enthusiast
The wine's tannins are impressive and solidly structured, with a firm concentration of ripe black fruits to round it out. The black plum flavor and bright acidity offer a juicy feel, allied with a mineral note on the finish.
Barrel Sample: 95-97
JD97
Jeb Dunnuck

The 2018 Domaine De Chevalier is a beauty. Based on 65% Cabernet Sauvignon, 30% Merlot, and the rest Petit Verdot, aged 18 months in 35% new French oak, it has a beautiful sense of elegance and purity, which is very much in the style of the vintage as well as the domaine. Blackcurrants, black cherries, cold fireplace, damp earth, tobacco, and chocolate are just some of the nuances here, and this complex, medium to full-bodied 2018 has gorgeous tannin's, terrific balance, and a great finish. It has suppleness in its texture that allows it to offer pleasure even today, yet given its balance as well as purity, it deserves 5-7 years of bottle age and will keep for 30+ years. It is another brilliant wine from the team of Olivier Bernard.

WS96
Wine Spectator

Dreamy, with a velvety, caressing feel to a mix of warmed cassis, plum reduction and cherry preserve flavors that glide through slowly, but surely, letting anise, sweet tobacco and mineral accents peek in throughout. Very long, very refined. Cabernet Sauvignon, Merlot and Petit Verdot. Best from 2024 through 2038.

D96
Decanter

Lovely rich depth to the nose. This is a successful wine with balance, power and elegance. Subtle with a ton of complexity: blackberry and autumnal fruits, touches of hedgerow, slate, chocolate and crushed stone, with sweet raspberry purée as it opens up. Just a lovely wine that you would be very happy to own. One-third new oak. Maintained its success from en primeur. Drinking Window 2024 - 2045

RP95
Robert Parker's Wine Advocate

A blend of 65% Cabernet Sauvignon, 30% Merlot and 5% Petit Verdot, aged for approximately 18 months in oak barriques, 35% new, the 2018 Domaine de Chevalier has a deep garnet-purple color, pouncing out of the glass with energetic scents of crushed blackcurrants, fresh, juicy blackberries and ripe plums, with suggestions of crushed rocks, bay leaves, unsmoked cigars and lavender. The medium to full-bodied palate is packed with muscular black fruits, framed by firm, ripe, grainy tannin's and great tension, finishing long and mineral laced. Give it another 4 years in bottle to flesh out and drink it over the next 25+ years. Rating : 95+

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