| Producer | Cantina di Solopaca |
| Country | Italy |
| Region | Campania |
| Varietal | Aglianico |
| Vintage | 2022 |
| Sku | 123378 |
| Size | 750ml |
IMP
WINEMAKING
The grapes are harvested by hand and delivered to the company; This is followed by destemming and partial crushing of the berries. Fermentation takes place at a controlled temperature in steel tanks. The maceration phase has an average duration of 21 days. The wine is aged in large Slavonian oak barrels and then in tonneaux for a period of 24 months; it is then bottled to continue maturation.
ORGANOLEPTIC CHARACTERISTICS
The color is intense ruby red, the nose is complex with pleasant hints of ripe red fruit and jam with notes of spices. The taste is enveloping, complex with a good persistence, pleasantly tannic.
COMBINATIONS
Ideal for pairings with red meats and game.
CURIOSITY
Carrèse (from cart) craftsman who builds carts. The "Carrese" is a tribute to all those artisans (the master wheelwrights) who with their art, their passion and dedication to their native land, create real works of art for our Grape Festival, an allegory of our true art, that of making wine.
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